Thursday, April 2, 2015

How To Make Broccoli Salad Recipe

Add the broccoli and blanch until bright green and slightly softened about 3 minutes. The bacon along with a crisp apple gives this a nice crunchy taste.







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Ingredients 2 heads fresh broccoli cut into florets.




How to make broccoli salad recipe.

In a bowl combine the broccoli cheese bacon and onion.
Cut the broccoli into bite size pieces and cut the onion into thin bite size slices.
12 cup dried cranberries.




Cut the head into flowerets and the stem into bite size pieces.
Drain well run under cold water to stop the cooking and drain again.
Season with kosher salt and freshly ground black pepper to taste.




Cut the bacon into small pieces and cook over medium heat just until crisp.
14 cup red onion chopped.
Add to broccoli mixture and toss gently.




2 tablespoons apple cider vinegar.
Pour over broccoli mixture and toss to coat.
I used raisins and dried apricots for the dried fruit.




Place in a large bowl.
Drain on paper towels.
Add the broccoli with the broccoli slaw to a large bowl.




Add the red onion sunflower seeds pineapple tidbits blueberries raisins and cranberries.
Chop up top of broccoli into bite size pieces.
Tasty and easy recipe especially in the summer.




Add the crumbled bacon onion raisins if using and cheese.
8 slices bacon cooked and crumbled.
Mix broccoli onions bacon and mozzarella in large bowl.




Bring a large saucepan of salted water to a boil.
In another bowl whisk the mayonnaise vinegar and sugar.
Directions place bacon in a deep skillet and cook over medium high heat until evenly brown.




To prepare the dressing mix the mayonnaise sugar and vinegar together until smooth.
In a small bowl combine the remaining ingredients stirring well.
In a small bowl mix the reserved pineapple juice mayonnaise rice wine vinegar and sugar.




In separate bowl combine vinegar sugar and mayo.
3 tablespoons granulated sugar.
Cover and refrigerate for at least 1 hour before serving.




Directions cook bacon i make it easy and buy the already cooked bacon in the refrigerator section and crumble into pieces.
1 cup mayonnaise or plain greek yogurt i often use half plain greek yogurt.







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