Step 2 microwave on high for 30 45 seconds or until melted. Spread cooked nuts out onto parchment or waxed paper to cool.
Microwave on high for 30 45 seconds or until melted.
How to make candied pecans in microwave.
Step 1 place butter in a 1 quart casserole dish.
Melt butter in a microwave safe dish.
How to toast pecans in your microwave.
Microwave on high for 1 minute.
Add nuts and mw on high for 30 seconds.
Add pecans to the melted butter and stir well to coat all the pecans.
Step 4 bake in the preheated oven stirring every 15 minutes until pecans are evenly browned 1 hour.
Step 1 melt butter in a 4 quart glass casserole dish in the microwave.
4 remove and spread over.
2 stir in the sugar cinnamon and cloves.
In a large skillet melt the butter over medium heat.
Stir in the brown sugar nutmeg cinnamon and water.
Line a baking sheet with parchment paper and set aside.
Times vary with different mw ovens so watch carefully the first time or two.
Step 1 preheat oven to 250 degrees f 120 degrees c.
Cook 3 more minutes.
Mix sugar mixture into pecan mixture until pecans are evenly coated.
Spread coated pecans.
Stir in the nuts so they are well coated.
When you begin to smell a lovely nutty aroma theyre done.
Directions 1 in a 1 quart casserole melt the butter in the microwave for 1 minute.
Preheat oven to 3500f.
Use 1 tablespoon of butter per cup of pecans.
Step 3 stir in sugar cinnamon and cloves.
Add in the pecans and stir continuously for 3 minutes to lightly toast the pecans.
Instructions add water to sugar in a 2 quart glass batter bowl.
Step 5 stir in nuts until well coated.
3 stir in the pecans coat well and cook in the microwave for 4 to 5 minutes.
Toss pecans in the egg white mixture.
Add in the brown sugar and stir for an additional 2 minutes to melt the sugar.
Microwave for 4 to 5 additional minutes on high stirring every minute.
Place butter in a 1 quart microwave safe casserole dish.
Stir in sugar cinnamon.
Step 4 microwave on high for 1 2 minutes or until sugar is dissolved.
Step 3 whisk egg white and water together in a separate bowl until frothy.
Quickly drizzle the sugar mixture into the pan on top of the pecans stirring the nuts as you drizzle.
Step 2 mix sugar cinnamon and salt together in a bowl.
Then cook for 1 to 1 12 minutes until the sugar is dissolved.
Toast pecans in the microwave on.
Microwave on high for 6 7 minutes see note or until sugar mixture starts turning golden.
Directions mix everything in microwave proof dish and cook for 3 minutes on high.
In a medium large saucepan over medium heat toast pecans for 2 3 minutes stirring occasionally to prevent burning.
Melt butter in the microwave on a low setting.
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