How To Make Canadian Bacon Pizza

Bake for 8 10 minutes or until cheese is melted. Make and prebake yeast crust if using.

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Season with salt and pepper.

How to make canadian bacon pizza.

Arrange canadian bacon pineapple onion and bell pepper over provolone cheese to within 12 inch of edges.
Directions cut bread in half lengthwise then in half widthwise.
Shower cheese with strips of canadian bacon and place back in the oven and cook until the cheese is nice and bubbly and golden.

Top with mushroom slices and bell pepper rings.
Arrange the canadian bacon on top of the cheese covering evenly.
You can also scale this brine as needed.

Directions preheat oven to 4500f place the unbaked pizza crust on an ungreased nonstick pizza pan.
Heat oven to 425 f.
Brush the garlic oil all over the top of the dough completely covering it.

Add paprika and flour and cook and stir for 3 minutes.
Cool the brine to 38 degrees f and strain if desired.
Bring all ingredients except loin to a boil for 10 minutes.

Spread the pizza sauce over the crust leaving a 1 inch border around the rim.
Add loin and put a plate on top to keep submerged.
Coverput in fridge and let sit 7 days turning once at 4 days.

Juice canadian bacon red onion chopped green bell pepper shredded cheddar cheese and 3 more canadian bacon pizza taste of home green onions marinara sauce green pepper french bread butter and 3 more.
Heat oil in a large skillet and saute onions and garlic until tender about 6 7 minutes.
Add the mozzarella cheese all over the top of the dough.

Place cut side up in a foil lined 15x10x1 in.
Sprinkle with cheddar cheese.
Spread the pizza sauce over the crust leaving a 1 inch border around the rim.

Trim fat from loin.
Ive played around with slight variations on the aromatics in the brine and all versions have turned out well.
Top with canadian bacon pineapple green pepper onions and cheese.

This is as simple as bringing all the ingredients up to a simmer just to ensure all the salt is dissolved.
3 bake classic crust 16 to 20 minutes thin crust 10 to 14 minutes or until crust is deep golden brown.
Sprinkle with half of the cheese.

Spread this sauce over the prebaked crust and top.
Sprinkle with half of the cheese.
Place the unbaked pizza crust on an ungreased nonstick pizza pan.

Spread marinara sauce over bread.
Arrange the canadian bacon on top of the cheese covering evenly.
Top with mushroom.

Steps to make it gather the ingredients.
Step by step with photos.
Sprinkle evenly with oregano basil and red pepper flakes.

Remove and rinse in cold water.

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